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Lăsatul Secului, celebrated on November 14, marks the last day for consuming animal products before Christmas fasting. Families gather for traditional meals featuring dishes like sarmale, pork, and homemade sausages. This day is significant for reconciling with others and sharing food, symbolizing the transition into the 40-day Christmas fast. Various regional customs exist, including baking bread and desserts, and sharing leftovers with birds. The event emphasizes spiritual preparation for the Christmas celebration.