www.gandul.ro/sanatate/ce-efect-au-alimentele-ultr

A recent study indicates that ultraprocessed foods may affect children's brain activity and contribute to weight gain. Researchers found that children consuming more of these foods showed increased brain activity in areas related to reward and motivation, correlating with higher body mass and fat over a year. The study involved 46 normal-weight children aged 7 to 10, using MRI to assess brain responses to food images. While the findings suggest a link between diet and brain function, the researchers caution against drawing direct cause-and-effect conclusions due to the observational nature of the study. They emphasize the need for improved nutrition among children and easier access to minimally processed foods to promote healthier diets.