Studiu. Limitarea zahărului înainte de vârsta de doi ani ar putea reduce riscul de demență. Cercetătorii cer însă prudență

A study indicates that limiting sugar intake before age two may lower dementia risk and delay its onset. Researchers from the Hong Kong University of Science and Technology found that children who consumed less sugar had a 23% reduced risk of developing dementia. The study analyzed data from nearly 65,000 participants and highlighted the importance of a healthy diet in early life. However, further research is needed to establish a direct link between reduced sugar consumption and dementia prevention.