Secretul celui mai bun magiun de prune. Rețeta tradițională fără zahăr, păstrată din bătrâni

In Mureș County, the traditional preparation of prune magiun is a time-honored process involving careful cooking without sugar. Local women gather plums and cook them for hours, resulting in a healthy, thick spread. This bio delicacy can be enjoyed on bread or used in desserts. The plums, rich in antioxidants, promote better digestion and lower cholesterol levels. The harvest season sees prices ranging from 4 to 6 lei per kilogram, with a preference for specific plum varieties.