Prânzul de 10 lei versus meniul de 35. Cum încearcă angajaţii români să economisească bani la masă

Romanian employees are increasingly opting for affordable ready-to-eat meals from supermarkets instead of traditional canteen lunches. These meals offer a cost-effective alternative, though they may contain hidden calories and preservatives. While a simple lunch can be as cheap as 10 lei, more substantial options can approach the price of canteen meals, which start at 35 lei. The ready-to-eat segment has seen significant growth, with investments aimed at increasing production to meet demand. This trend also helps reduce food waste as consumers buy only what they need for a meal.