O tânără din București și-a deschis atelier de prăjituri artizanale cu fonduri europene în valoare de 66.000 EUR - StartupCafe

Cătălina Clément launched a premium artisanal dessert brand, "Franțuzisme," with a €66,000 investment aimed at creating unique dessert experiences. The brand focuses on small-batch production using natural ingredients and incorporates social responsibility by supporting vulnerable communities. Clément's inspiration stemmed from her daughter's aversion to fruits, leading her to explore contemporary pastry arts. Franțuzisme also plans to conduct workshops for children in care centers, emphasizing the importance of access to creative experiences.