Nouă rasă de capră în Moldova: lapte fără miros și beneficii pentru sănătate

Researchers in Botoșani are developing a new goat breed that promises tastier milk with health benefits, aiming to innovate the dairy market in Romania. The team at the Popăuți Research Station is crossing the Anglo-Nubian breed with a local goat variety, enhancing milk quality and nutritional properties. The new breed's milk is expected to have a better taste and reduced odor, appealing to consumers. Additionally, it may help in managing cholesterol levels and is potentially suitable for those allergic to cow's milk. The project reflects ongoing advancements in animal breeding at the station, known for its contributions to livestock research.