Indsutria cărnii de porc din România este în alertă. Suntem la sub 10% din necesarul intern

Romanian pork production is facing significant challenges, with local farmers covering less than 10% of domestic demand due to African swine fever and cheap imports. Farmer Dimitrie Muscă highlights the impact of redirected pork from Spain to Europe after export restrictions to China, leading to severe losses for local producers. He estimates losses of 200-250 lei per pig due to the price difference between production costs and market prices. Muscă emphasizes the detrimental effects on the domestic pork industry and the increasing reliance on foreign meat.