EXCLUSIV | Pescobar își extinde imperiul! A cumpărat o fabrică la Marea Neagră și lansează un nou concept: „Nimeni nu face chestia asta în țară” - WOWbiz.ro

Pescobar, also known as Paul Nicolau, is expanding his business by purchasing a fish processing factory on the Black Sea. He plans to process local fish and distribute it to supermarkets while also launching a new restaurant concept called "Black Sea to Table." This initiative aims to control the entire supply chain from fish sourcing to customer dining. Pescobar also intends to open fish markets with restaurants, allowing customers to buy fresh fish or enjoy it cooked on-site. Despite his focus on seafood, he admits that his favorite food is lamb, and he emphasizes the importance of hard work in achieving financial success. In his free time, he prefers to relax rather than engage in fishing activities.