Cum să păstrezi mărarul proaspăt până la iarnă? Nu își va pierde culoarea și aroma dacă faci asta • Newsweek România

Dill can be preserved fresh until winter using simple methods that maintain its color and flavor. Proper preparation is key, including washing and drying the dill. One effective method is to blend dill with garlic, mustard, citric acid, salt, and oil to create a paste, which can be stored in sterilized jars. Another traditional method involves mixing chopped dill with coarse salt, allowing it to retain its aroma for several months. Additionally, thicker stems can be saved for added flavor in soups and broths. These techniques ensure dill remains a flavorful ingredient throughout the winter months.