Conservele făcute acasă costă la jumătate față de cele din magazin. "Cu 18 lei fac un kilogram"

Homemade preserves are significantly cheaper than store-bought ones, with a kilogram costing around 18 lei. Many households are preparing for winter by canning seasonal vegetables. The abundance of this year's harvest has led to lower prices in markets, making it easier for families to stock up. Gospodinele are busy making various preserves, ensuring they have healthy options for the colder months. Experts recommend proper sterilization and storage techniques to maintain food safety.