www.oradesibiu.ro/2026/10/22/varza-de-casolt-rarit

Residents of Sibiu are buying cabbage for pickling, but fewer are preparing barrels for winter. Local production has declined, with nearby villages like Bungard no longer cultivating cabbage. In Cașolț, only two farmers remain, facing challenges like drought and reduced sales. Buyers in Piața Cibin seek thin-leaved cabbage for sarmale, but many purchase from other regions. Vendors report a decrease in customers compared to previous years, with older individuals shopping more than the youth. Some opt for pre-pickled cabbage due to time constraints, highlighting a shift in local agricultural practices and consumer behavior.