Aproape 30% dintre afacerile din HoReCa riscă să se închidă în următoarele 12 luni. Cea mai mare problemă este lipsa clienților

The HoReCa sector is shifting focus from expansion to resilience, with only 17.3% of entrepreneurs expecting growth. A significant majority anticipate stagnation or decline, with many reducing or freezing investments. The survey highlights a lack of confidence, as nearly 30% of respondents fear business closure. Key challenges include decreasing customer numbers and rising costs. Entrepreneurs are considering cost-cutting measures and delaying investments, reflecting a critical situation for the industry. The survey indicates a stark divide in confidence levels among business owners, with a notable percentage expressing pessimism about the future.