ANSVSA intensifică verificările în școli și firmele de catering la începutul anului școlar

The National Sanitary Veterinary and Food Safety Authority (ANSVSA) has launched a nationwide inspection campaign in schools and catering companies providing food for children as the new school year begins. Inspectors are checking food blocks in various educational institutions and catering services to prevent foodborne illnesses and ensure compliance with food safety regulations. Key areas of focus include hygiene conditions, documentation, traceability of food products, and the handling of perishable items. ANSVSA emphasizes the importance of maintaining high hygiene standards and encourages parents to report any food safety concerns.