Alimentele obținute cu ajutorul imprimantelor 3D ar putea ajunge în magazinele din SUA

3D-printed foods may soon be available in US stores, offering plant-based meat and fish alternatives. These foods differ from traditional ones mainly in texture and appearance, allowing for creative culinary expressions. While they taste like regular food, research on their health impacts is limited. Dietitian Megan Wroe notes that individuals with swallowing difficulties could benefit from these foods, enhancing their dining experience.