Afacerea pusă pe picioare de Valentina şi Răzvan la Braşov. Ideea a pornit de la o reţetă tradiţională

Valentina and Răzvan Trăistaru have turned a traditional kurtos recipe into a successful business in Brașov, offering modern variations of the dessert. The kurtos, known for its delightful aroma, is made from a dough wrapped around a wooden cylinder and baked to perfection. Their offerings include unique flavors like pistachio and ice cream, appealing to a younger clientele. The first written recipe dates back to 1784, showcasing the dessert's long history.