Tradiție cu gust de copilărie: Cum a fost reinventat celebrul kürtőskalács la Brașov • Știri Brașov Biz Brasov

In Brașov, the traditional kürtőskalács has been modernized by two young entrepreneurs, offering innovative flavors and combinations. The classic recipe has evolved into a successful business, featuring options like pistachio, coconut, and even ice cream. The preparation involves a well-made dough rolled on wooden cylinders, ensuring a crispy exterior and fluffy interior. The entrepreneurs aim to attract a younger clientele with unique toppings and spreads, showcasing the dessert's versatility. The first written recipe dates back to 1784, highlighting its long-standing cultural significance.