29 septembrie - Ziua internațională de conștientizare privind risipa alimentară. Acțiunile și recomandările DSVSA Alba

On September 29, DSVSA Alba observes International Food Waste Awareness Day, emphasizing responsible food use. They highlight the shared responsibility of food operators and consumers in reducing waste. DSVSA Alba conducts checks and awareness campaigns, promoting actions like selling discounted near-expiry products, safe food donation, and proper stock management. Consumers are encouraged to plan meals, check existing food, and understand food labeling. Correct storage practices are vital for food safety and waste reduction. DSVSA Alba stresses that reducing waste starts with simple daily choices.